DOWNTOWN HALIFAX SEAFOOD TOUR

EXPERIENCE
THE CITY’S
BEST LOCAL
SEAFOOD!

The Downtown Halifax Seafood Tour is an unforgettable journey into the heart of local seafood. This tour traverses the Halifax waterfront, visiting three local restaurants for a delightful trio of classic seafood dishes that tantalize the taste buds. To sweeten the adventure, the tour also visits Halifax’s best chocolatier for delicious artisanal ice cream or sorbet, and an assortment of decadent chocolates.

Tour details below.

BOOKING
CALENDAR

TOUR SCHEDULE

Tuesday - Sunday
11:00 a.m. - 1:30 p.m.

Redeeming a gift certificate? Please email us.

TOUR INFO

Cost Per Person

$105 CAD/person

Wine Option Available

Add a glass of Tidal Bay wine $15.00 CAD

Additional Beverages

You are free to purchase additional beverages during the tour. Please ask your host for recommendations.

Restaurant Gratuities

You do not need to tip restaurant servers. Included in the price, restaurant servers are already paid a 15% gratuity on the food and drink subtotal.

Tour Duration

2.5 hours (approximately)

Walking Distance

1.9 km or 1.3 miles

Capacity

Up to 14 persons

Private Group Tours

Groups of 6 to 30 persons. Please email us to verify availability.

Foodie Recommendations

Your tour host also produces Curated Food & Drink Magazine and The Curated Guide (culinary guide). If you are looking for recommendations on where to eat in Halifax, Annapolis Valley or South Shore, there is no better person.

Cruise Ship Friendly

This tour finishes just 2 blocks from the Halifax Seaport.

Culinary Destinations

• Harbourstone Pour House

• The Bicycle Thief

• Black Sheep

• Rousseau Chocolatier

Tour Start Location

Halifax Marriott Harbourfront Hotel (front desk reception area).

Google Maps Link

https://maps.app.goo.gl/EXASDEw9z71fpb976

TOUR MENU

Seafood Chowder

Shrimp, Scallops, Salmon, Haddock, Mussels, and Cream, Served with a Buttermilk Biscuit and Molasses Butter

Classic Lobster Roll

Full-sized Fresh Lobster Roll on an Old-school Split Bun, Chili & Lime Aioli, and Sea Salted Frites

5oz . Tidal Bay (optional)

Domaine de Grand Pré Tidal Bay is the perfect pairing for lobster rolls. It’s an off-dry white wine that offers aromas of peach and candied ginger, with hints of minerality and fresh grass after the rain. Perfection!

Newfoundland-style Fish Cakes

House-Smoked Haddock, Potatoes, Mustard, Pickles, Salsa Verde, Olive Oil Bearnaise, Poached Egg

Ice Cream + Chocolate Truffle Trio

House-made Ice Cream or Sorbet Served with Three Delicious Chocolate Truffles.

BOOK NOW!